tag:blogger.com,1999:blog-8639309104809902046.post1325210474776673651..comments2023-06-05T05:05:16.252+08:00Comments on 素醬媽蔬食廚房: 【炒‧料理】秒殺級家常菜系列。雪裡紅青江菜素醬媽http://www.blogger.com/profile/11228513993022493808noreply@blogger.comBlogger9125tag:blogger.com,1999:blog-8639309104809902046.post-72303316972202120152014-08-25T11:44:43.000+08:002014-08-25T11:44:43.000+08:00今晚來試做一下~感謝分享喔^_^
今晚來試做一下~感謝分享喔^_^<br />pin5438http://pin5438.pixnet.net/blognoreply@blogger.comtag:blogger.com,1999:blog-8639309104809902046.post-13971482118770457572014-01-24T19:04:48.000+08:002014-01-24T19:04:48.000+08:00謝謝分享 ^^ 今天試作成功了 !
版主回覆:(08/31/2012 08:57:03 PM)
...謝謝分享 ^^ 今天試作成功了 !<br /><br />版主回覆:(08/31/2012 08:57:03 PM)<br /><br /><br />恭喜!!<br />may051103http://may051103.pixnet.net/blognoreply@blogger.comtag:blogger.com,1999:blog-8639309104809902046.post-833815039184321762012-08-31T04:15:20.000+08:002012-08-31T04:15:20.000+08:00感恩~昨天沒看到回覆,就先試了~XD
版主回覆:(08/31/2012 01:57:11 AM)
...感恩~昨天沒看到回覆,就先試了~XD<br /><br />版主回覆:(08/31/2012 01:57:11 AM)<br /><br /><br />哈哈 動作很快~~<br /><br />說不定可以發展出別種好吃的煮法^^<br />小魚吐泡泡http://amway6712426.pixnet.net/blognoreply@blogger.comtag:blogger.com,1999:blog-8639309104809902046.post-23271802357755782872012-08-30T07:41:51.000+08:002012-08-30T07:41:51.000+08:00百頁是要一起下去炒嗎?
版主回覆:(08/29/2012 07:00:27 PM)
百頁切丁然...百頁是要一起下去炒嗎?<br /><br />版主回覆:(08/29/2012 07:00:27 PM)<br /><br /><br />百頁切丁然後跟辣椒一起先炒過<br />稍為調味<br />再加入半碗的高湯或是水<br />再加入雪裡紅下去炒~<br />小魚吐泡泡http://amway6712426.pixnet.net/blognoreply@blogger.comtag:blogger.com,1999:blog-8639309104809902046.post-91442913613437355512012-08-23T16:26:06.000+08:002012-08-23T16:26:06.000+08:00@0@原來雪來紅...是醃過的菜喲!哪怪= =
版主回覆:(08/29/2012 07:00:4...@0@原來雪來紅...是醃過的菜喲!哪怪= =<br /><br />版主回覆:(08/29/2012 07:00:43 PM)<br /><br /><br />所以雪裡紅味道很重^^<br />vivin1006個人網頁 ...noreply@blogger.comtag:blogger.com,1999:blog-8639309104809902046.post-15045896797984091472012-08-22T06:16:17.000+08:002012-08-22T06:16:17.000+08:00超厲害的!!
版主回覆:(08/29/2012 07:01:15 PM)
哈哈 多了一種變化...超厲害的!!<br /><br />版主回覆:(08/29/2012 07:01:15 PM)<br /><br /><br />哈哈 多了一種變化 就不一樣囉^^<br />小飛熊http://bluewhale06.pixnet.net/blognoreply@blogger.comtag:blogger.com,1999:blog-8639309104809902046.post-81139317016975891672012-08-22T04:07:22.000+08:002012-08-22T04:07:22.000+08:00所以要吃再做比較好~^^
味道也新鮮哩
版主回覆:(08/22/2012 02:36:04 AM)...所以要吃再做比較好~^^<br />味道也新鮮哩<br /><br />版主回覆:(08/22/2012 02:36:04 AM)<br /><br /><br />對阿 我很喜歡這個口感跟味道^^<br />可以搭配百頁豆腐~<br />小魚吐泡泡http://amway6712426.pixnet.net/blognoreply@blogger.comtag:blogger.com,1999:blog-8639309104809902046.post-55532172451841795282012-08-22T02:33:13.000+08:002012-08-22T02:33:13.000+08:00是滴,外面買醃好的顏色都不美啊
版主回覆:(08/22/2012 02:24:59 AM)
醃...是滴,外面買醃好的顏色都不美啊<br /><br />版主回覆:(08/22/2012 02:24:59 AM)<br /><br /><br />醃製品都會這樣<br />如果這個沒有馬上吃完 <br />也是會變色@@<br />小魚吐泡泡http://amway6712426.pixnet.net/blognoreply@blogger.comtag:blogger.com,1999:blog-8639309104809902046.post-56048054398153716212012-08-21T23:49:25.000+08:002012-08-21T23:49:25.000+08:00咦...新鮮的雪裡紅看起來比較讚耶!
版主回覆:(09/17/2012 01:59:57 AM)
...咦...新鮮的雪裡紅看起來比較讚耶!<br /><br />版主回覆:(09/17/2012 01:59:57 AM)<br /><br /><br />新鮮的雪裡紅...你是指這個做法嗎?? @@<br />小魚吐泡泡http://amway6712426.pixnet.net/blognoreply@blogger.com